The amount of food you will need per person may vary depending on the type of event and number of guests you have. Having too many leftovers is a waste of money and on the other hand, you do not want your guests to go home hungry. There are general principles you need to follow when making plans for your catered event. You need to look at the bigger picture in order to make adjustments to your plan. Here are seven tips on how to…
When you organize a catered event for the first time – whether it’s an extended family get-together of 50 people or a full-fledged wedding reception of several hundred – you’re faced with a lot of questions. What’s the best way to go about choosing a menu? How can you make sure there’s something for everyone, and that none of the guests feel “left out” or overlooked? What’s the best venue for the event? If the event is being held outdoors, what kind of weather contingency…
What kind of party would you throw if money were no object? Would you rent (or perhaps buy) one of those mega-yachts that only the super rich can afford, and take your closest friends out on a week-long cruise, with all the food professionally catered? This may be a reality for only few, but the truth is, a family reunion or friendly get-together in a beautiful park, or at the beach, is just as good – if not better. You probably don’t have to think…